"Masters" ribs & beans
a little rack of ribs & beans to nibble on during the Masters
on the OldSmokey
at 4 hours, just before saucing
sauced at 4 hours - at 5 hours
"Masters" ribs & beans
- Chief Brody
- TKF 2000 club
- Posts: 2924
- Joined: Tue Aug 12, 2008 10:37 am
- Location: Houston
Re: "Masters" ribs & beans
Nice pics.
Jordan Spieth says be careful with the bones, you don't want to choke on them...
Jordan Spieth says be careful with the bones, you don't want to choke on them...
- Mythman
- TKF 10,000 Club
- Posts: 23716
- Joined: Wed Mar 22, 2006 8:23 am
- Location: Cypress.......watching the weather to go BTB fishing!
Re: "Masters" ribs & beans
Jordan should not have had those bones on his mind at number 12!!
- Ozark Gringo
- Posts: 94
- Joined: Wed Aug 12, 2015 9:07 am
Re: "Masters" ribs & beans
Those beans look awesome! What do you put in them?
- MobyYack
- TKF 1000 Club
- Posts: 1560
- Joined: Mon Aug 11, 2014 11:01 am
- Location: On the road between Humble & Galveston - Aboard the Pequod - Just below Cpt. Ahab's knee
- Contact:
Re: "Masters" ribs & beans
hahahahaha nice one! that meat looks DEEEEELICIOUS whats your addressChief Brody wrote:Nice pics.
Jordan Spieth says be careful with the bones, you don't want to choke on them...