TexasKayakFisherman.com est. 2000

Kayak fishing the Lone Star State...


User avatar
By CaptJack
#2264577
smoke-roasted salsa on the OldSmokey
45'mins indirect with hickory
seeds & most of the veins removed from the peppers
added one bunch of cilantro and into the food processor
another 30'mins simmering on the stove to mellow the flavor even more
most EXCELLENT
Attachments
OS_0124.jpg
OS_0126.jpg
OS_0128.jpg
User avatar
By Chubs
#2271718
I ended up doing this it's the best salsa ever. Thanks for the idea Capt Jack!

I think I put salt and cumin to taste also. Had to use dried cilantro because didn't have fresh but it was fine with the simmering.

Used home garden tomatoes, peppers, and onions even.
Had to buy the garlic cause I can't get that to grow here heh.

Canned a few jars of it. Good stuff
Unbelievable

Loved the video Prof! It was on fire! I always am […]

Subject: PACK Monthly Meeting June 18, Speaker “Gl[…]

Jamaica beach Shell island

Can someone send me a image or direct me where She[…]

Good Starting Point

Hi All, longtime reader, never posted. I've been[…]