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Kayak fishing the Lone Star State...


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By krackdawg
#2254102
My wife and I took an HEB cooking class at central market in Houston. The class menu was:
Citrus Red Snapper
Fried oyster tacos with citrus salsa
Blackened Redfish with assorted vegetables

All dishes were delicious, and the class gave me a different perspective in preparing fish with citrus compliments. Really cool and tasted great.

Here is the video link
https://youtu.be/CFVSgIA_yIY
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By karstopo
#2254179
Looks good. Cooking classes are fun. Love Central Market and miss living nearby. I do like citrus notes on fish. Making redfish pan fried in panko tonight for tacos. I’ll have some lime available to go with the Asian sesame dressed slaw. Orange slices wouldn’t be a bad idea either.
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