stuffed Hatch Peppers

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CaptJack
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stuffed Hatch Peppers

Post by CaptJack »

stuffed Hatch Peppers
FRESH ground, beef, pork, lamb
garlic
sauteed onions & mushrooms- chilled
Mrs.Dash, Montreal Steak seasonings
grated cheddar & Colby-Jack cheese
Panko breadcrumbs
and fresh salsa for a sauce
1 bacon wrapped meatloaf - leftover - no pepper for it
on the OldSmokey
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Tombo
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Re: stuffed Hatch Peppers

Post by Tombo »

I can almost reach in to the screen and eat the last picture.
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karstopo
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Re: stuffed Hatch Peppers

Post by karstopo »

I like Hatch peppers. That looks good.
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Yaklash
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Re: stuffed Hatch Peppers

Post by Yaklash »

Was that served over a bed of chile con carne?
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Chief Brody
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Re: stuffed Hatch Peppers

Post by Chief Brody »

man that is a nice looking plate of food Capt!
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Yaklash
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Re: stuffed Hatch Peppers

Post by Yaklash »

CaptJack,

Thank you very much for alerting me to the season for New Mexico's green chili crop. It always seems to sneak up on me even though I know when it is. The Chuey's Tex-Mex chain has an annual festival revolving around Hatch chilis and, tho I would have eventually heard from friends that it was under way, because of you I have the full 3 weeks to plan numerous trips :D

Bon Appetit
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CaptJack
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Re: stuffed Hatch Peppers

Post by CaptJack »

more.. stuffed Hatch peppers
when i made the batch last week
i made 6
cooked 2 and froze 4
took 2 more out for lunch today
SOoooo Good
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