Not a Recipe
Posted: Tue Jan 24, 2017 4:00 pm
I'm putting this here because it is food related. I don't know about you guys, but I have a weakness for tacos, especially good, soft tacos. Breakfast, lunch or dinner, I love me some tacos. I tend to cook most of my morning and evening meals at home and the options for good flour tortillas were just not measuring up to those you get at restaurants and tacos trucks.
The cure to my ills.... Guerrero's "Ready to Cook Tortillas." They come in a package and look a lot like regular store-bought tortillas, but they are raw. They are pre-flattened and it takes 90 seconds to cook them in a non-stick skillet turning every 30 seconds. You can only do one at a time unless you have a big griddle, but man they taste almost as good as hand made.
Where the hell have these things been all of my life or are they new?
The cure to my ills.... Guerrero's "Ready to Cook Tortillas." They come in a package and look a lot like regular store-bought tortillas, but they are raw. They are pre-flattened and it takes 90 seconds to cook them in a non-stick skillet turning every 30 seconds. You can only do one at a time unless you have a big griddle, but man they taste almost as good as hand made.
Where the hell have these things been all of my life or are they new?